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Bread and Circuses Bistro

410-337-5282

Listing Manager: Martha Todd

Formerly The French Press, Bread and Circuses serves steaks, seafood, scotch, beer and wine. The bistro also features a full coffee bar. The restaurant also regularly features live entertainment.

  • Hours: Monday-Friday 11 a.m.- 2 a.m.; Saturday 4 p.m.-2 a.m.; Sunday Brunch 11 a.m.-3 p.m.
  • Handicap Accessible: Ramp access
  • Founding Date: Dec 01 2008
  • Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Personal Check, Visa
  • Products: Soups, salads, specialty appetizers, brunch, panini, various coffees, and full bar list.
  • Food & dining options: Gluten-free, Low calorie, Vegan, Vegetarian
  • General services: Catering, Delivery, Eat-in, Phone orders, Prepared foods, Take-out
  • Menu link: bandcbistro.​com/​menu/
  • Specialties: Gourmet dinners
  • ATM: No
  • Parking: Free lot, On-street: free, On-street: metered, Paid lot
  • Private events: Yes
  • What makes this community special?: The people in Towson have always been great.
  • Cuisine: American, French, German, Italian, Sandwiches, Seafood, Vegetarian / Vegan
  • Signature dishes: Grouper topped with jumbo lump crab and avocado beurre-blanc
  • Price level: $$
  • Reservations: Accepted
  • Executive chef: Steve Fox
  • Number of tables: 35
  • Features: Brunch, Catering, Dinner, Group-friendly, Happy Hour, Live Entertainment, Lunch, Outdoor seating
  • Atmosphere: Fun, Quiet
  • Dress code: Casual
  • Wi-Fi: Free

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