Taste and explore some of the delicious street foods of South Asia with Baltimore’s own celebrated chefs Skiz Fernando (Skiz’s Original) and Radikha Sule (Verandah Kitchen). Fernando and Sule introduce and demonstrate their favorite recipes and delight your taste buds with samples prepared especially for you. Curated and hosted by artist, Farida Hughes. Part of the Asian Arts & Culture Center's Creative Confluence season; co-sponsored by Motor House.

Tickets: $15 general/$10 AA&CC members with promo code

Register (required): bit.ly/aacc-dec11-culinary